Hot Buttered Rum Mixer Recipes
Use our brand new Hot Buttered Rum mixer to make two new signature cocktails!
Some like it hot, some like it cold, and our brand new Hot Buttered Rum mixer is perfect for both! The latest addition to our family of signature cocktail mixers features a rich, buttery flavor with a flurry of warm spices including whole cinnamon, nutmeg, and allspice, which our team freshly mills the day before for maximum flavor. The result is a versatile mixer that pairs effortlessly with both our Pot Distilled Rum and Florida Straight Bourbon for two distinctly delicious holiday cocktails.
First up is Hot Buttered Rum, a tried and true classic that’s synonymous with sitting by a roaring fire while the wind blows outside. We age our Pot Distilled Rum in our own bourbon barrels, which not only adds a light golden color but also notes of vanilla and brown sugar that pair perfectly with the butter and spice of the mixer. We’re proud to continue Florida’s storied rum tradition by providing new and exciting ways to enjoy this delicious spirit!
For those who prefer an ice-cold cocktail all year round, this mixer is also the basis of our signature Bourbon Icicle. The notes of caramel, chocolate, and baking spices in our Florida bourbon are a perfect complement to the sweet spiced base of our mixer, putting a unique spin on the flavors of the holiday season. This one can be enjoyed poolside or fireside, your choice!
Learn how to make these festive cocktails with the recipes below!
RECIPE: Hot Buttered Rum
INGREDIENTS
1 Part St. Augustine Distillery Hot Buttered Rum Cocktail Mixer
3 to 4 Parts Hot Water
Option cinnamon stick and whipped cream, for garnish
DIRECTIONS
Combine all ingredients in a large mug. Stir and garnish with cinnamon stick and whipped cream. Serve hot.
RECIPE: Bourbon Icicle
INGREDIENTS
DIRECTIONS
Fill a shaker with ice. Add ingredients, shake and strain into a rocks glass. Serve chilled.
