Pot of Gold

You won’t need to find the end of the rainbow to enjoy our newest specialty cocktail! 

From beer to Irish coffee, there’s no shortage of beverages to enjoy as you celebrate St. Patrick’s Day. This year, however, you can indulge in the finer things in life with our brand-new Pot of Gold Cocktail! Made with delicious Florida bourbon and bursting with tart and floral notes, it’s the perfect way to get festive and prepare for warmer months ahead. 

Elderflower Bitters Cocktail Cubes are the secret ingredient to this luxurious cocktail. Made from organic cane sugar and bitters infused with elderflower and lemon, they provide a tinge of sweetness and a bevy of herbal, citrusy flavors that perfectly match our bourbon. Lime juice and simple syrup enhance and balance these flavors for a cocktail as well-rounded as a solid gold coin. 

Learn how to make the Pot of Gold below! 

INGREDIENTS

• 2 oz St. Augustine Distillery Florida Straight Bourbon

• ¾ oz lime juice

• ¾ oz simple syrup

• 2 Elderflower Bitters-Infused Cocktail Cubes

DIRECTIONS

1. Add all ingredients to a shaker

2. Muddle the elderflower bitters-infused cocktail cubes until fully broken down

3. Add ice and shake until well combined

4. Strain into a coupe glass and enjoy!